Breakfast

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WE ARE NOW IN PHASE 3 REOPENING OFFERING DINE-IN AND CARRYOUT FOR OUR MODIFIED BRUNCH MENU FROM 9AM-2:30PM AND OUR DINNER MENU FROM 4PM-8PM. TO-GO CHICKEN DINNERS ARE AVAILABLE STARTING AT 4PM. YOU MAY ALSO PURCHASE WINE TO-GO FROM OUR WINE LIST FOR 40% OFF.
CALL 703-717-9151 ANYTIME TO MAKE A RESERVATION OR TO PLACE AN ORDER.

Served Monday thru Friday 9 a.m. -10:45 a.m. Every Day 9am-2:30pm

Starters

^Butter Croissant with Organic Strawberry Jam   3.75

^Chocolate Croissant   3.75

^Homemade Granola Parfait with Organic Yogurt, Nuts and Fresh Fruit   6.5

^Slice of Warm Homemade Banana Walnut Bread with Organic Butter   5

^ **½ Pink Grapefruit with local Del Ray Honey and Caramelized Organic Sugar   5

Organic Eggs and Omelets

^ *2 Eggs your Way with Mini Croissant, Fresh Fruit & Organic Mesclun   8,  3 Eggs   10

*Eggs Benedict Croissant, Canadian Bacon, Poached Eggs and Hollandaise Sauce   16

^Vegetarian Eggs Benedict
*2 Poached Eggs, Fresh Vegetables & Hollandaise on a Croissant   16

*Fresh Jumbo Lump Crabmeat Eggs Benedict or  *Scottish Smoked Salmon Eggs Benedict   19

*Create your Own 2 Egg Omelet with Mini Croissant, Fresh Fruit & Organic Mesclun   8,  3 Eggs   10
Add: 
Bacon, Sweet Peppers, Jalapeño Peppers, Kalamata Olives, Tomato, Fine Herbs, Asparagus,
Raw or Caramelized Onions, Caramelized Shallots, or Organic Spinach  +1 each
Ham, Chicken, Organic Guacamole, Avocado, Wild Mushrooms, Organic Salsa,
Swiss Cheese, Feta, Muenster, or Goat Cheese  +1.5 each
Jumbo Lump Crabmeat, Scottish Smoked Salmon, Bûcheron Cheese  +4 each
Only Egg Whites are Available Upon Request (+1.5$)

 (Omelets are also available for Lunch)

DRC Signature Dishes

**Pork Belly stuffed with Chorizo Sausage on Rosemary-infused Polenta  
& served with a Truffle Sauce   18,  add *1 egg your Way  +2

SOS Air Dried Chipped Beef & Black Angus Ground Beef in Gravy 
over Rotisserie Potatoes, served with a Mini Croissant   18,  add *2 Eggs your Way  +4

^Seasonal Veggie Hash with *2 Eggs your Way and a Mini Croissant   16,
add Hollandaise Sauce  +2

Sautéed Organic Baby Spinach, Bûcheron Goat Cheese, Scottish Smoked Salmon
& *2 Eggs your Way, served with Organic Mesclun & Fresh Fruit   19, add Hollandaise Sauce  +2
(Available for In-House Dining Only)

^French Toast 4 slices of Brioche dipped in Organic Milk & Amaretto Batter,
served with a Mixed Berry Ginger Compote   12

^4 Buttermilk (or **Organic Buckwheat +1) Pancakes    9
Add Fresh Blueberries, Strawberries or Chocolate Chips  +2
(Available for In-House Dining Only)

Sides

**Canadian Bacon  3       **Bacon, Scrapple, Rotisserie Potatoes, ^^Veggie Hash, ^Yogurt  3.5
2 Slices of either **Gluten-free or Pain de Mie Toast with Whipped Butter & Organic Strawberry Jam  3
  ^ **Polenta  5        ^^ **Fresh Fruit Medley  6        **SOS Chipped Beef on Rotisserie Potatoes  7
**Berkshire Pork Sausage, Sugar-Free Chicken Apple, Merguez, or Chorizo Sausage Links (2)  6   
 *Scottish Smoked Salmon  8

*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

**Gluten-free.  Many of our dishes can be gluten-free simply by omitting croissants or bread. Please ask.

^Vegetarian           ^^Vegan