We are looking forward to the popular Alexandria Winter Restaurant Week from January 23rd – February 1st. We are offering our menu two ways – 2 courses for 45$++ or 3 courses for 55$++.
For reservations, please call 703-717-9151 or go online to reserve on TOCK
We always look forward to this time of year, when families and friends gather to celebrate each other. We are offering special menus for Christmas Eve and New Year’s Eve to help you come together without the hassle of meal prep. Special Kid’s Menu also available both nights.
Make Reservations online or by calling 703-717-9151.
All wines presented will be available for purchase at special pricing that evening.
Tickets are available exclusively through Eventbrite.
We will be CLOSED all day Tuesday, October 28th, for a minor interior refresh.
We look forward to hosting Holly Feraci in her new role as Chief Sommelier for Barboursville Vineyards on Wednesday, October 15th. Holly will be presenting 5 wines alongside our four-course Fall menu.
All wines presented that evening will be available for purchase at special pricing.
Tickets are 140$ and available exclusively through Eventbrite.
We look forward to welcoming Caterina Sartarelli to present five of Sartarelli Vineyards‘ top wines at our wine dinner on September 17th. Located in the beautiful region east of Florence on the Adriatic coast, Caterina is half of the third generation of the founding family still operating the vineyards.
The wines presented at the dinner will be available at special pricing that evening.
Tickets are available exclusively through Eventbrite.
We look forward to picking back up with our popular wine dinner events after our summer hiatus! To kick things off, we welcome our fan favorite, Nicolas Dornic, President of Dechaunac Wine Imports, to present white wines from several regions of France at our Diné en Blanc wine dinner on Wednesday, September 3, 2025. We have paired a seafood-heavy menu to complement Mr. Dornic’s wine choices.
As always, the wines presented will be available for purchase at special pricing the night of the dinner.
Reservations are exclusively available through Eventbrite.
We are looking forward to participating again in this summer’s Alexandria Restaurant Week, August 22-31! We are offering two choices for our Restaurant Week menu Two Courses for 40$++ or Three Courses for 50$++. With the two-course option, you can choose either an Appetizer or a Dessert to accompany your Main course. There are gluten-free and vegetarian options as well as some add-on choices including foie gras and steak.
The menu is available To-Go as well. Please call 703-717-9151 for Reservations or to place a carryout order.
We look forward to seeing everyone later this month!
Come join us for a delightful evening filled with delicious rosé wines paired with exquisite dishes at our Rosé Wine Dinner event! Indulge in a variety of rosé wines presented by Mr. Nicolas Dornic, Dechaunic Wine Importers, that perfectly complement each course of our specially curated menu. The event will take place “Under the Stars” on our back patio (weather permitting) where you can enjoy a lovely evening with fellow wine enthusiasts. Don’t miss out on this unique opportunity to savor the flavors of rosé wines from different regions in a cozy and inviting setting.
All wines presented will be available for purchase at special pricing during the event.
Reserve your spot now exclusively through Eventbrite!
https://www.eventbrite.com/e/rose-wine-dinner-tickets-1367968282959?utm-campaign=social&utm-content=attendeeshare&utm-medium=discovery&utm-term=listing&utm-source=cp&aff=ebdsshcopyurl