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10 & Under

Breakfast & Brunch   5

All come with Fresh Fruit Medley

*1 Egg with a Mini Croissant

2 Buttermilk (or **Buckwheat) Pancakes

1 Crêpe (Unbleached Flour or **Buckwheat) with 1 Filling
(Nutella, Strawberry Jam, Chocolate, Virginia Apple Butter, Organic Wild Maine Blueberry Jam )
(+1.50 each additional filling)

Lunch & Dinner

**Soup of the Day, Cup   5-6

**Vine Tomatoes with Fleur de Sel   3

Crêpe with Ham & Swiss Cheese, served with a Fruit Salad   7

Grilled Ham and Swiss Cheese Sandwich, served with Fries   7

Duck Leg Confit with Orzo   14

Fish of the Day with Mixed Veggies   8

*5 oz. Hamburger   7
add Cheese or Bacon, +1 each

Organic Spinach & Cheese Ravioli with Parmesan & Cream   9

Homemade Tagliarini Pasta with Butter and Cheese   6

Chicken, Ham and Cheesy Pasta   10

*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

**Gluten-free.  Many of our dishes can be gluten-free simply by omitting croissants or bread. Please ask.